- Overview
- Product Description
- Product Parameters
- Function and Applications
- Packaging & Shipping
- Company Profile
- Our Service
- FAQ
Basic Info.
Model NO.
CAS 84650-60-2
Type
Food Preservatives
Resource
Natural
Name
Tea Polyphenol EGCG
QC
Halal.Kosher, ISO, TDS MSDS COA etc.
Grade
Food Grade
Pack
Accept OEM
Transport
as Customer
Transport Package
20kg/Carton
Specification
Acidity Regulators, Antioxidants, Nutrition Enhanc
Trademark
Minggray
Origin
China
HS Code
2916310000
Production Capacity
10000tons/Month
Product Description
Introduction ( Tea Polyphenol EGCG)
Tea polyphenols is the general term for polyphenols in tea. It is a white amorphous powder, easily soluble in water, soluble in ethanol, methanol, acetone, ethyl acetate, and insoluble in chloroform. The content of tea polyphenols in green tea is relatively high, accounting for 15% to 30% of its mass. The main components of tea polyphenols are: flavanones, anthocyanins, flavonols, anthocyanins, phenolic acids and depsipated phenolic acids. Class 6 compounds. Among them, flavanones (mainly catechins) are the most important, accounting for 60% to 80% of the total tea polyphenols, followed by flavonoids, and the content of other phenolic substances is relatively small.
Products Parameters: | ANALYSIS | SPECIFICATION | RESULTS | METHOD |
| Assay | 50% | Confirm | UV || USP<201> |
| Identification | Correspond to standard | Confirm | TLC || USP<201> |
| PHYSICAL CHARACTERISTICS | |||
| Particle Size | NLT 95% Through 80 mesh | Confirm | Analytical sieving || USP |
| Loss on Drying | NMT 5.00% | Confirm | USP |
| Total Ash | NMT 5.00% | Confirm | USP |
| Bulk Density | Between 40-60g/100ml | Confirm | USP |
Function and Application :
1. Meat products
Meat and its products often turn yellow due to the automatic oxidation of fat during storage, and appear rancid. During processing, the extract is added to inhibit the oxidative rancidity and bacterial growth on the surface of meat products and prevent spoilage. Good effect .
2. Edible animal and vegetable oils
Since animal fats do not contain natural antioxidants, they are easily oxidized and deteriorated. Adding tea polyphenols to oils can prevent and delay the automatic oxidation and decomposition of unsaturated fatty acids, effectively inhibit the oxidative rancidity of oils, prolong their storage period, and have an obvious effect on quality preservation and freshness. It is called "all-round refrigerator".
3. Fried food
Fried foods are prone to oxidative reactions, and tea polyphenols have a better antioxidant effect on fried foods, which can delay oxidative rancidity and increase the shelf life of foods. Baked food: In the production of moon cakes and other oily foods, adding tea polyphenols to the mixture of flour and oily items can not only solve the antisepsis of these foods, but also play a role in nutrition, health care and food flavor enhancement. Beverages: Tea polyphenols can be used to prepare various tea beverages, applied to various alcoholic beverages, and can also inhibit the destruction of vitamin A, vitamins and other vitamins in soy milk, soft drinks, fruit juices and other beverages, and maintain nutritional content.
Meat and its products often turn yellow due to the automatic oxidation of fat during storage, and appear rancid. During processing, the extract is added to inhibit the oxidative rancidity and bacterial growth on the surface of meat products and prevent spoilage. Good effect .
2. Edible animal and vegetable oils
Since animal fats do not contain natural antioxidants, they are easily oxidized and deteriorated. Adding tea polyphenols to oils can prevent and delay the automatic oxidation and decomposition of unsaturated fatty acids, effectively inhibit the oxidative rancidity of oils, prolong their storage period, and have an obvious effect on quality preservation and freshness. It is called "all-round refrigerator".
3. Fried food
Fried foods are prone to oxidative reactions, and tea polyphenols have a better antioxidant effect on fried foods, which can delay oxidative rancidity and increase the shelf life of foods. Baked food: In the production of moon cakes and other oily foods, adding tea polyphenols to the mixture of flour and oily items can not only solve the antisepsis of these foods, but also play a role in nutrition, health care and food flavor enhancement. Beverages: Tea polyphenols can be used to prepare various tea beverages, applied to various alcoholic beverages, and can also inhibit the destruction of vitamin A, vitamins and other vitamins in soy milk, soft drinks, fruit juices and other beverages, and maintain nutritional content.
Packing and shipping:
Packing Details:
Packaging: Packages: 25kg/bag,It can also be packaged according to customer needs, and can be affixed with your LOGO and other information.
Shipment:we have established solid cooperation with DHL,TNT,Fedex,UPS,EMS and air freight as well as sea shipping companies for many years,and it is possiable that we use your own shipping agent too.
Company introduction:
Mingray Technology Group Co., Ltd. is a chemical operating enterprise which authorized and approved by MOFCOM which was established in 2009. Our company own variety of export products which are widely used in chemical, pharmaceuticals, textile printing & dyeing, leather processing, fertilizer, water treatment, construction industry, food &feed additives and other areas.Sodium sulfide, sodium carbonate, oxalic acid, citric acid, PAC are partial strong products. For every years, we stick to business philosophy of" integrity, deligence, fighting, innovation ", and have winning customers praise with our superior quality, favorable price and excellent service.We are located in Changsha city Hunan province which is aslo the hometown
of "MaoZeDong".We have large warehouses in Hubei, Jiangxi, and Hunan provinces in China with sufficient supply.
Sincerely hope to cooperate with more friends in the world and seek common developments.
Our factory:
Our warehouse:
Our team:
Our exhibition:
Our certificates:
Our service:
- To supply high-quality products with reasonable prices in food additive industry.
- To follow orders and arrange shipping in time,providing complete documents for customs clearance according to different export policies in different countries.
- To take all the responsibility in case of product quality problems.
- To inform customers of price trends in the market timely.
- Perfect after-sale service,any inquiry will be replied within 24hours.
- Reasonable and competitive prices with short lead time.
- Sample is available for your evaluation and formulation development.
- Dedicated to high quality,stable supply and considerate service.
FAQ:
1.What are your payment terms?For our first cooperate client,usually by TT 30% deposit,balance paid agansit BL copy,or full amount LC at sight.If you be our regular client, payment term can adjust.
2.What is your delivery time?
It depends on order quantity,usually we will arrange shipment within 3-20days.
3.How about packing?
Usually we provide packing as 25kg/bag or carton.Of course,if you have special requirment for packing,we will adjust according to you.
4.When can I get reply?
Our sales manager will contact you within 24hours.
5.How about the validity of products?
According to the products you order,usually 2 years.
6.What documents do you provide?
Usually we provide Commercial Invioce,Packing List, Bill of Loading,COA,Healthy Certificate and Original Certificate,etc.If there are any special requierments in your market,please let us know.
7.Can I get sample before order?
Yes,we can provide free sample once price is agreed,and you have to pay us delivery fee in advance.
8.Where is your loading port?
Usually QINGDAO port.
